Red Sauce, Tomato Sauce, Spaghetti Sauce or Gravy --- Recipe.

Today, I'm making the sauce again:

Ingredients:

3 cans tomatos (garden is sparse)
1 can paste
1 lg yellow onion
1 clove garlic
2 med carrots
2 celery stalks
marsala wine
Zinfandel wine
3 tb basil
Fresh cilantro
Fresh sweet Marjorem from the garden
Water
Oregano
Black Pepper

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Soffrito of all vegetables - coat in Olive oil and saute for about 20 minutes.
Separate pot add tomatos and spices
Cook for 1.5 hours
Add Paste
Add wine and water - depending on consistency
Cook another 1 hour.